Monday, July 12, 2010

Taking time for a rule of THUMB!

A good rule of thumb for selecting wedding cake flowers is "When in doubt leave it out!"

Below is a list of common edible flowers:
Bee balm
Bachelor button
Borage
Caledonia
Chamomile
Chive flowers
Chrysanthemum
Dandelion
Day lily
Dianthus
Fuchsia
Gardenia
Gladiolus
Hibiscus
Hollyhock
Impatiens
Lilac
Marigold
Mint
Nasturtium
Pansy
Roses
Sage
Squash blossom
Snapdragon
Sunflower
Violet
I COULD NOT BELIEVE THAT.....  Lily-of-the-Valley  are poisonous...so many have placed them on cakes...Hmmmmmm

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